Simple Olive and Garlic pastry twists

These are so simple and quick and are so good with a G&T or martini any day!

Using both Olive and Smoked Garlic butters, this is a sure fire way of starting a get together at home to a great start.

Using pre-made puff pastry, simply roll to a half centimetre thickness, cut in half, spread some olive butter on one piece, cut into one centimetre strips and twist them a couple of times.  Lay on an oven tray with grease proof paper.

Do the same with smoked garlic butter and then place in a pre-heated oven at 190c for about 10-15 minutes, keep checking them in case they burn due to the high butter content of both the spread and the pastry.